Peanut Butter Hummus

July 6, 2019




This is a protein packed dip with the goodness of peanut butter & chickpeas. Adapted from one of Nigella`s recipes, this will definitely get your guests talking at your next party.


These can be served with SPICED PITA CHIPS & CHIA & SESAME CHIPS.


For more innovative hummus ideas, see:

1. Beetroot Hummus

2. Roasted Pumpkin Hummus


What you need-

  • 1 cup chickpeas, boiled

  • 1 garlic cloves

  • 4 tbsp peanut butter 

  • 2 tbsp extra virgin olive oil

  • ¼ cup Roasted Peanuts 

  • Juice of ½ lime

  • 1/4 cup cold water 

  • Salt and pepper

  • Chilly flakes​



Putting it all together-


1.In a food processor,blend all the ingredients adding water bit by bit as required. Add more water to loosen the mix and make a smooth blend.

2. Transfer to a serving bowl and drizzle olive oil on top. Add some roasted peanuts on top for some crunch.

3. Serve with warm pita bread, lavash, crackers or veggie crudités.



I love to see your creations. Snap a photo and tag @cucinamiabynatasha on Instagram or hashtag #cucinamiabynatasha. Follow me on Facebook  Youtube for more easy recipes.


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